Natural rose vinegar is a healing and multipurpose vinegar type obtained by fermenting rose petals. It is prepared with traditional methods and is used especially in cosmetics, skin care and health areas. Fresh rose petals, water and a natural fermentation agent (such as vinegar mother or slightly fermented vinegar) are usually used to make rose vinegar.
Making Rose Vinegar
To make rose vinegar, fresh rose petals are collected and cleaned. Then, they are mixed with water and some vinegar mother or previously made vinegar in a glass jar and left to ferment. This process usually takes 2-3 weeks and the mixture is covered with a cloth and stored in a dark place.
Benefits
Skin Care: Rose vinegar has revitalizing and soothing properties for the skin. When used as a tonic, it cleans and moisturizes the skin.
Hair Care: It is known to strengthen the hair roots and reduce dandruff. When used as a hair rinse, it makes the hair shiny.
Antiseptic Properties: Rose vinegar has antibacterial and antifungal properties, so it can be used to clean wounds or small cuts on the skin.
Digestive System: It has a digestive regulating effect when drunk. It can be used as a light stomach relaxant.
Natural rose vinegar is a highly preferred natural product due to its pleasant smell and versatile benefits.
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