Tahini is a dense and creamy sauce made by roasting and crushing sesame seeds. It is widely used in Middle Eastern and Mediterranean cuisines. Tahini, known for its nutritious and energizing properties, is often used for breakfast, as an appetizer or in various desserts and dishes.
Natural sumac is a sour spice obtained by drying and grinding the red fruits of the sumac plant. It has antiseptic and antioxidant properties. It is w..
